Location: 8 Rankins Lane, Melbourne 3000
Telephone: (03) 9600 4054z
Trading Hours:
Monday – Friday | 0700 – 1700
Saturday – Sunday | 0900 – 1700
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8oz
This cafe is hidden in a lane-way, yet everyone seemed to know where it is located. It was a Saturday afternoon when I visited MP for the second time, my friend and I were put on the waiting list (our names were chalked onto the wall next to the front door). We waited for about five minutes before we were ushered to sit on a big table with fellow diners. We’d have to wait for longer if we wanted to sit separately from the rest.
Well known for their coffee art as well as bagels
Diners on Saturday
Always crowded
Ordering system – blocked letters
Toasted bagels – Tuna mayonnaise, cheese and jalapeno melt – $10
For tuna and spice lovers (extra jalapeño here)
Toasted bagels – B.L.A.T topped with cranberry and chilli plum relish – $13
I asked what ‘A’ stood for in ‘BLAT’ – ‘it stands for avocado, it is new on the menu’ the staff told me
The presentation of it is amazing! So fierce and it kept everything together.
The white bread bagel with half of an avocado, beautifully cooked bacon and fresh salad
Previous Visit:
Breakfast – Fruit & nut bagel topped with mixed berry mascarpone, strawberries and pistachio dust – $12
For you all sweet tooth out there – this is on the top of my list
MP has two sweet bagels on the menu, this is one of them and the other one is Raisin Bagel with Mascarpone, Pineapple and Apricot Jam
Open Bagel (old menu) – Open Bagel – Chorizo, cheese, capsicum, tomato relish – $13
Very appetising dish
Chorizo for the meat lovers
Menu:
New Menus
New Menus
Old Menu
ENJOY!
February 1, 2013 at 00:04
The bagels at this place looks awesome. Another one of the CBD venues that I’m still yet to try- one thing I hate about reading food blogs during nighttimes is the hungerrrr!
February 1, 2013 at 14:19
That’s the only time when you stop worrying about everything else and decide on which restaurants to hit on the weekend =]